Funny Face Biscuits

Post by Be A Fun Mum contributor, Amanda from Food Before 5
Basic Biscuit Recipe - great for decorating funny faces

This is one of my favourite recipes that my children and I have fun cooking & decorating together. If I want the faces to look perfect, I’ll do them myself but most of the fun comes in seeing what the kids themselves create. They also make a great (& inexpensive) party favour for little ones, a fun birthday party activity (have the biscuits made and have kids decorate them they way they like) or special school holiday/weekend fun.

Basic Biscuit Recipe Ingredients

125g butter, melted
¾ cup caster sugar
2 eggs
1 tsp vanilla essence
2 ½ cups plain flour
1 tsp baking powder
2 Tbspn icing sugar (for decorating)
Lollies, teeth, licorice, sprinkles (for decorating)

Basic Biscuit Recipe - great for decorating

Method

  1. In a large bowl, add melted butter, sugar, eggs & vanilla & whisk until combined.

Basic Biscuit Recipe - great for decorating

  1. Stir in flour & baking powder until a soft dough forms. 

Basic Biscuit Recipe - great for decorating

  1. Wrap dough in plastic wrap & freeze for 30 mins.

Wrap dough in plastic wrap & freeze for 30 mins.

  1. Preheat oven to 200oC. Line 2 oven trays with baking paper.
  1. Roll out dough onto a floured surface approx ½ cm thick. Cut out circles using a cookie cutter or rim of a glass (approx 7cm diameter).

Basic Biscuit Recipe - great for decorating

  1. Place on baking trays & bake in preheated oven for 6 – 8 mins or until golden. Remove from oven & allow to cool completely.

Decorating

Basic Biscuit Recipe - great for decorating

  1. Mix icing sugar with a little water to make a thick paste. Use this paste to stick lollies & sprinkles onto biscuits to make funny faces.

Basic Biscuit Recipe - great for decorating funny faces

This recipe is from the eBook Kids Party Food and can be purchased from www.foodbefore5.com.au for only $5.95.

Basic Biscuit Recipe
A great basic biscuit recipe. Great for decorating!
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Prep Time
40 min
Cook Time
8 min
Total Time
48 min
Prep Time
40 min
Cook Time
8 min
Total Time
48 min
Ingredients
  1. 125g butter, melted
  2. ¾ cup caster sugar
  3. 2 eggs
  4. 1 tsp vanilla essence
  5. 2 ½ cups plain flour
  6. 1 tsp baking powder
  7. 2 Tbspn icing sugar (for decorating)
  8. Lollies, teeth, licorice, sprinkles (for decorating)
Instructions
  1. In a large bowl, add melted butter, sugar, eggs & vanilla & whisk until combined.
  2. Stir in flour & baking powder until a soft dough forms.
  3. Wrap dough in plastic wrap & freeze for 30 mins.
  4. Preheat oven to 200 degrees celsius.
  5. Line 2 oven trays with baking paper.
  6. Roll out dough onto a floured surface approx ½ cm thick. Cut out circles using a cookie cutter or rim of a glass (approx 7cm diameter).
  7. Place on baking trays & bake in preheated oven for 6 – 8 mins or until golden. Remove from oven and allow to cool completely before decorating with icing or melted chocolate.
Notes
  1. Decorating
  2. Mix icing sugar with a little water to make a thick paste. Use this paste to stick lollies & sprinkles onto biscuits to make funny faces.
Be A Fun Mum http://beafunmum.com/

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About Amanda Arnold

My name is Amanda and I am mum to 3 young kids and author of a new cookbook called ‘Food before 5’.  

‘Food before 5? is a cookbook with 85 recipes that are easy, affordable and realistic for any home cook. It includes lunch boxes, starters & sides, main meals and desserts that can all be made ahead of time. It is the perfect tool for busy families with that afternoon school rush, people that like to cook in bulk and freeze, students learning to cook and basically anyone who loves simple, tasty recipes. 

 ‘Food before 5’ is only $19.95 (free post) and available from www.foodbefore5.com.au.  Please check out my facebook page www.Facebook.com/foodbefore5

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Kelly loves life at both ends of the spectrum: wearing high heel shoes one day and hiking boots the next; sipping tea out of a pretty cup and slurping hot coffee from a camping mug; challenging herself physically and stopping for quiet unhurried moments to feel the wind on her face. Kelly and her husband Matthew seek to live a fun and adventurous life with their four children and pet bird.

Latest posts by Kelly - Be A Fun Mum (see all)

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