Mexican Chicken Burrito Wraps

Mexican Burrito Wraps

A winner at our place.

chicken Mexican Burrito wraps recipe

Ingredients

500 g chicken breast cut into strips

400 g can baked beans

400 g can crushed tomatoes

Taco seasoning

Shredded lettuce

Sliced tomato

Grated cheese

Salsa or tomato sauce

Burrito tortillas

Instructions

1. Brown chicken strips and add baked beans and can tomatoes. Add taco sauce to taste.

2. Place 3 table spoon mixture in centre of tortilla. Add lettuce, tomato, cheese and sauce

3. Wrap and secure with a tie

(Makes ~ 6 burritos)

Note: kids love to put their own together (use a rubber band or ribbon to hold them together for little hands

Tips: 

  • Add spicy salsa before wrapping burrito to add a zing
  • Freeze individual serves of the mix for emergencies

Printer Friendly PDF: Mexican Chicken Burrito Wraps

Lunch Box Idea

Lunch: Chicken Wrap

Baked: Fruit Salad Muffins

Fruit: Pear

Snack: Corn on the cob & carrot stick

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Kelly loves life at both ends of the spectrum: wearing high heel shoes one day and hiking boots the next; sipping tea out of a pretty cup and slurping hot coffee from a camping mug; challenging herself physically and stopping for quiet unhurried moments to feel the wind on her face. Kelly and her husband Matthew seek to live a fun and adventurous life with their four children and pet bird.

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Comments

  1. says

    I never thought of using a rubber band to hold these together for the kids. That’s not a bad idea! I’d love them. But the boys hate taco seasoning so I usually do a bit of a tomato sauce or soy sauce type thing for them. And when it comes to getting them to eat their vege’s.. yep “Keep Calm and Carry On” is the motto.

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