This is my sister’s cracker Meatloaf Recipe. It’s the best meatloaf recipe I’ve tried. The glaze makes it just a bit special. This recipe feeds 10 people, so you can half it to make a smaller batch, or freeze the leftovers.
Meatloaf Recipe
1 kg mince
1 egg
1 onion
2 tablespoons chopped parsley
2 bacon rashes (diced)
1 cup breadcrumbs
1 desert spoon curry
Salt and pepper
½ cup milk
½ cup water
Glaze
2 tablespoons brown sugar
1 tablespoon butter
1 teaspoon coffee
¾ cup tomato sauce
2 tablespoons Worcestershire
½ cup water
½ lemon juice (optional)
What to do:
Meatloaf: Combine all ingredients well and press into a loaf shape. Place meatloaf on a roasting tray with small sides (to hold the glaze).
Glaze: Pour half the glaze over the meat and cook in the oven 180 °C for 30 minutes. Pour over the rest of the glaze and cook for a further 30 minutes, basking occasionally.
Printer Friendly: Meatloaf Recipe
Leftovers Lunch Box Idea
Lunch: Snow peas & cherry tomato with mini meatloaf with tomato sauce as a dipper
Baked: Mini coconut bread
Fruit: Pear
Snack: Corn on the Cob
Other Easy Dinners
Slow Cooker Pumpkin Soup Recipe
Zucchini Slice — No Oil Recipe
Easy Spaghetti Bolognese Recipe
beafunmum
beafunmum
beafunmum
{ 7 comments… read them below or add one }
Looks yummy and definitely one to try, especially with the coffee in the glaze – magical.
I know!! The coffee is the secret ingredient I think!
I’ve been looking for a good, easy ‘meatloaf’ sort of recipe and you’ve found it for me! Thank you! x
I like you Maxabella xx
I want to try this meatloaf recipe and it may seem like a stupid question BUT it said combine all the dry ingredients and press into a loaf shape does thes include the milk and water?
Thanks Lynda. That’s actually a typo. Thanks for noticing that. It should be combine ALL ingredients. I’ll fix that. So not a stupid question at all. Yes, include the milk and water.
Just finished your meatloaf recipe,you’re right it is the best one I’ve ever tasted.I just added grated carrot I didn’t have any parsley or curry so I just substituted with chili.With the glacé I just left out the coffee and lemon and halved the amount of brown sugar.The family just loved it so I will definitely be making it again.
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